G. B. Pant University of Agriculture and Technology

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Rawat D.S., Uniyal P. and Chandra S. (2019).Micromorphology and distribution of trichome in (Saxifraga L.) species from Western Indian Himalaya and its taxonomic implications.Taiwania , 64(1):13-22.

Punetha H., Pant U. and Prakash O. (2019).Fatty acid and mineral composition of some agro-morphologically distinct quality germplasm of indian mustard (Brassica juncea L.).Applied Biologycal Research , 21(1):20-27.

Kurmanchali M., Kurmanchali N., Kukreti A., Sihag N., Chaudhary H. and Karnwal M.K. (2019).. Study of genetic variability, heritability and genetic advance for various yield attributing and quality traits in basmati rice (Oryza sativa L.).International Journal of Chemical Studies , 7(1):2486-2489.

Bajirao T.S., Kumar P. and Kumar A. (2019).Application of remote sensing and GIS for morphometric analysis of watershed: A Review.Inrernational Journal of Chemical Studies , 7(2):709-713.

Bhatt P., Gangola S., Chaudhary P., Khati P., Kumar G., Sharma A. and Srivastava A.(2019).Pesticide induced up-regulation of esterase and aldehyde dehydrogenase in indigenous Bacillus spp.Bioremediation Journal , 23(1):42-52.

Singh R. and Chaturvedi P. (2019).Phytochemical Characterization of Rhizome, Fruit, Leaf and Callus of Rheum emodi Wall. using GC-MS..Pharmacognosy Journal , 11(3):617-623.

Joshi K., Kushwaha A. and Kulshrestha K(2019).Development and Evaluation of Amaranth-Soy-Wheat Composite Flours.European Journal of Nutrition & Food Safety , 9(2):122-133.

Kunjwal, N., Khan, M. S. and Srivastava, P.(2019).Nesting biology of Megachile (Eutricharea) studiosa Bingham, a leafcutter bee.Journal of Apicultural Research , 1((December, 2019; Online)):1-12.

Ahmad, M.A., Agnihotri, M., Khan, M. S., Dubey, A. and Tyagi, B.(2019).Biochemical basis of resistance in chickpea varieties against Callosobruchus chinensis Linn.(Coleoptera: Bruchidae). Legume Research , 2(42):282-286.

Subbanna, A.R.N.S., Khan, M.S., Stanley, J. and Pattanayak, A.(2019).Bacillus licheniformis strain UKCH17 from northwestern Indian Himalayas: Characterization of chitinolytic enzyme and determination of its antifungal potential.Indian Journal of Experimental Biology , 57(07):497-506.

Bhatt M., Singh A.P., Singh V., Kala D.C. and Kumar V. (2019).Long-term effect of organic and inorganic fertilizers on soil physico-chemical properties of a silty clay loam soil under rice-wheat cropping system in Tarai region of Uttarakhand.Journal of Pharmacognosy and Phytochemistry , 8(1):2113-2118.

Bhatt S.C., Rawat D. and Srivastava P.C. (2019).Effect of Zn application on root growth parameters and shoot dry matter content of some cowpea genotypes.International Journal of Current Microbiology and Applied Sciences , 8(04):1338-1349.

Esakkimuthu M. and Kameswari V.L.V.(2019).Constraints experienced by beekeepers in Tamil Nadu.Indian Journal of Extension Education , 55(1):176-178.

Khadda B.S., Singh Brijesh, Singh D.V., Singh S.K. and Singh C.B. (2019).Factors affecting relative growth rate of Pantja kids under field conditions.Indian Journal of Small Ruminants (The) , 25(1):37-40.

Kothari D. and Kameswari V.L.V.(2019).Performance assessment of the self-help groups in Udham Singh Nagar district of Uttarakhand.International Journal of Farm Sciences , 9(1):68-73.

Kumar A., Basal G. and Singh V.K. (2019).Characterization of mechanical strength of epoxy hybrid composite reinforced with chicken feather fiber and residue powder extracted from rohu fish scale.International Journal of Engineering Research & Technology , 8(04):498-504.

Singh V. and Kameswari V.L.V. (2019).Relationship between characteristics of farmers and impact of ICT enabled web portal (Krishinet).Asian Journal of Agricultural Extension, Economics & Sociology , 32(1):1-8.

Verma H. and Singh S.P. (2019).Weeds in direct seeded rice and their sustainable management through non-chemical approach: A review.International Journal of Chemical Studies , 7(2):2099-2105.

Ahmad M.A., Agnihotri M., Khan M.S., Dubey A., Tyagi B., Kumar R. and Prakash N. (2019).Biochemical basis of resistance in chickpea varieties against Callosobruchus chinensis Linn. (Coleoptera: Bruchidae).Legume Research - An International Journal , 42(2):282-286.

Bhatt S., Tewari G., Pande C., Prakash O. and Tripathi S. (2019).Aroma profile and antioxidant potential of (Origanum vulgare L.) : Impact of drying.Journal of Essential Oil Bearing Plants , 22(1):214-230.

Chaudhary P. and Sharma A. (2019).Response of nanogypsum on the performance of plant growth promotory bacteria recovered from nanocompound infested agriculture field.Environment and Ecology , 37(1B):363-372.

Joshi D., Chandra R., Suyal D.C. Kumar S. and Goel R.(2019).Impacts of bioinoculants Pseudomonas jesenii MP1 and Rhodococcus qingshengii S10107 on Chickpea (Cicer arietinum L.) yield and soil nitrogen status.Pedosphere , 29(3):388-399.

Joshi S., Srivastava R.M., Ahmad A.H. and Verma M.K. (2019).Dissipation of imidacloprid residues in okra fruits in tarai region of Uttarakhand.Journal of Entomology and Zoology Studies , 7(1):1503-1506.

Joshi V., Kumar S. and Rawat S.(2019).Efficacy of botanicals on mortality of second stage juveniles and egg hatching of (Meloidogyne javanica L.): An eco-friendly management approach.Journal of Pharmacognosy and Phytochemistry , 8(3):710-714.

Kumar P. and Singh A.K.(2019).Effect of soil and foliar application of macro and micronutrients on flowering, fruit set and yield of mango cv. Dashehari. .Agricultural Science Digest , 39(1):63-66.